UGANDA
The Uganda trips worth taking.
The 3 best food tours, side by side. What each trip is really like, who runs it, and what it costs to book.
Kampala’s small-group vegetarian cooking class with Gertrude. Peel cassava and plantains, learn banana-leaf prep, cook matooke, eat together.
“Gertrude was a wonderful and sweet host! We got to know the native plants that are used in everyday life and how to peel, process and consume them in a very traditional way! (banana leaves!!)”
A 3-hour Kampala food tour tasting rolex, market fruit, street snacks, roast meat, and a generous local-staple finale with a local guide.
Taste Kampala after dark on a private street food tour with a local guide, boda-boda rides or a private vehicle, and round-trip hotel drop-off.
“Kennedy was an outstanding guide, very friendly and likeable. Probably the most authentic street food tour I’ve been on.”
