UGANDA
The Uganda trips worth taking.
The 3 best cooking classes, side by side. What each trip is really like, who runs it, and what it costs to book.
Kampala’s small-group vegetarian cooking class with Gertrude. Peel cassava and plantains, learn banana-leaf prep, cook matooke, eat together.
“A great authentic Ugandan cooking class experience. We really enjoyed our class, the food and Gertrude's hospitality”
Shop Kampala’s local market, cook over fire with Sylvia’s family, and share a smoky Ugandan lunch with dance, laughter, and tea.
“My friend and I (from south Africa and the UK) attended the cooking class with Sylvia and her family while in Entebbe; it was absolutely fantastic! It included a trip to the local market, choosing fresh ingredients, and cooking multiple dishes, alo”
Cook and eat Kampala-style with local female guides, shop at Owino Market, cook a home meal, and support girls training and clean water.
“Shared a wonderful day of cooking Ugandan food with two lovely hosts. With a lot of helpful suggestions I eventually learned how to peel matooke correctly and watched how to steam it in matooke leaves! Rosette made a delicious buttern”
